Port
How I Came to Know Port Port is a fortified wine, usually sweet and served after dinner. To be perfectly honest, Port was an acquired taste for me. I don’t like sweet beverages, and it always seemed a bit frumpy to me. The fact that …
Drink
British Cider and British Cheese
I’m teaching a British Cheese and Cider class this weekend, so I thought I’d share a little about why I’m so excited about it. While I’m currently the British Cheese Buyer at Formaggio Kitchen, I used to work at a natural cidery, Botanist & Barrel. …